Pizza has turned into one of the most popular and favorite foods among families, let alone children. This is an absolutely simple recipe for those of you who are tired of delivery pizzas at home and would like to have a hand in what you are going to eat, enjoying every step in creating your tasty dish.
You can serve 4 people with this recipe, prepare the ingredients in less than 10 minutes, and finally eat your pizza after 25 minutes of cooking!
- 1 tablespoon extra-virgin olive oil
- 1 cup chopped onion
- 2 cloves garlic, smashed and peeled
- 8 - 10 ounce package sliced mushrooms
- 1/2 cups tomato sauce
- 1/2 cup sliced black olives
- 2/3 cup sliced pepperoni
- 1 cup shredded mozzarella cheese
- 7 1/2 ounce can refrigerated biscuits, separated and cut into quarters (you can change this with your own favorite ingredient!)
Preheat the oven to 400 degrees. Combine the oil, onion and garlic in a large skillet and cook on medium-high heat. Occasionally stir this mixture for 2 minutes. Now add the mushrooms and cook until tender; that would take about 5 minutes. Stir the tomato sauce and olives and bring to simmer. Spread the sauce mixture in a greased 2-quart baking dish. Arrange the pepperoni in a single layer on top and sprinkle with the cheese. Top with the biscuit pieces. Bake until the cheese is bubbly and the biscuits are browned, about 15 minutes. Let cool for about 5 minutes before serving.
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